Tonight, I tried this recipe.
Let me reveal how naive I am in matters of risotto. I thought risotto was a type of food, as opposed to something that results from a process of cooking (or should I say stirring?).
I started off as directed by Diane previously. Measuring out all of my ingredients. Mise en place.
And then I stirred and stirred and stirred.
And then, enjoyed. Mmmmmmm.